Tips for Cleaning and Maintaining Restaurant Floors
Restaurant floors are typically set up like buffets, with matching areas such as the front, bar, main dining area, restrooms, and kitchen, with varying materials used for each. These materials can include carpet, concrete, rubber, and others. While they can look great together, each requires its own set of cleaning and maintenance steps, which can be more challenging to follow.
Here are some cleaning and maintenance tips for the various types of restaurant flooring.
Carpeting is ideal for adding more traction to restaurant floors, as well as noise absorption and adding a more upscale look. However, even the most industrial-strength carpet will experience wear over time, with spills and grease from the kitchen and dirt from outside can make the carpet unappealing over time.
Clean carpeting by cleaning spills immediately upon detection and daily vacuuming. You may also want to schedule deep cleanings from time to time.
Concrete is often referred to as the “new carpet,” and it comes with several benefits. For one, it’s particularly durable and cost-effective. Stain and paint options are practically unlimited, and the material can be textured to look more like elegant stone. With proper concrete floor coating, a concrete floor can also withstand wear and damage for many years.
Cleaning simply entails removing loose grime and soil, followed by the application of a degreaser and waiting for the right time to finally remove all remaining contaminants. Resealing will also be required after a period of time, depending on foot traffic.
Ceramic tiles are extremely durable and relatively easy to maintain as an excellent restaurant flooring choice for restrooms and kitchens. A wide range of colors and sizes can give designers plenty of options for customization in any space. Replacement of tiles is also simple and doesn’t require a lot of downtime.
Cleaning entails giving ample attention to grout lines. Because of its porous nature, grout absorbs and keeps spills, whether they’re caused by food or grease from the kitchen or urine in the bathroom. Keep in mind that mopping can actually result in dirtier grout as the surface attracts dirt from the mop. You can use a dispense-and-vac system to completely remove dirt from grout and tiles.
If you want your restaurant flooring to look its best and last for many years, you’re better off working with professionals who know exactly what your floors require. They can recommend the best materials and products to use and apply them accordingly.
You’ll see a difference in the quality of your floors following professional-grade concrete floor coatings or carpet cleanings. You’ll also be able to avoid additional expensive repairs and improve the rest of the restaurant’s appearance with great-looking floors.
It’s important to remember the important role that flooring will play in your restaurant, but taking these steps for cleaning and maintenance can help ensure you keep them in the best possible shape.